Friday, January 10, 2014

Jobs in Davao: Executive Sous Chef for Grand Regal Hotel


Jobs in Davao: Executive Sous Chef for Grand Regal Hotel
Jobs in Davao
The Grand Regal Hotel Davao has 217 spacious and elegantly appointed guest rooms and suites that willingly offers free internet access, rooms with sophisticated furnishings. The hotel's tower rooms provides an incredible view of the Samal Island and the famous Mt. Apo. Other amenities includes the Fitness Center, Pool, Sauna, Ballroom, Function Rooms, Restaurants, and Bars. The hotel's brand new Grand Pilipinas Ballroom feature the largest hotel ballroom in the south Philippines.

Whether you want a romantic getaway, family fun, an inspiring conference or meeting, or a wedding day to remember, there is Grand Regal Hotel Davao. Your dream destination in the south. Here, we look after you, whether you are an employee, a business visitor or a guest.

Grand Regal Hotel is in need of 
Executive Sous Chef 


  • Must have underwent formal culinary training or its equivalent
  • Must have a wide array knowledge of international cuisine
  • Must have worked at least 5 years cooking experience in a hotel
  • Must have at least 3 years experience in Supervisory Positions
  • With pleasing personality
  • With managerial and leadership skills
  • Male or Female who is not more than 45 years old
  • Can work under pressure
  • Must be computer literate
  • Must have good oral and written communication skills


Jobs in Davao: Executive Sous Chef for Grand Regal Hotel 
Submit application to hrd@grandregalhotels.com


Grand Regal Hotel Davao
http://www.grandregalhotels.com
Km. 7 J.P. Laurel Avenue, Lanang
Davao City - 8000

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