Filipino foodies with a craving for Japanese cuisine used to be limited either to expensive traditional Japanese served in high-end restaurants or greasy pseudo Japanese fare that is low in quality. This is why when Teriyaki Boy entered the picture it served like a breath of fresh air in the local restaurant industry and put Japanese casual dining into a whole new level. Young, hip and modern, Teriyaki Boy made it possible for people from all walks of life to get their fill of Japanese cuisine as it was meant to be enjoyed – delicious, no frills, and always top quality.
Wanted: Kitchen Staff
- Not over 25 years old
- College graduate or at least 2 years of college studies or vocational/Certificate course in Hotel & Restaurant Management
- Can communicate well in English and Filipino
- Preferably with working experience in casual dining or fast food restaurant
Qualified applicants may submit or email their comprehensive resume with 2 x 2 photo, transcript of records and pertinent credentials to our email address: tboy_abreeza@yahoo.com
Teriyaki Boy Restaurant
Unit 2075B Level 2 Abreeza Mall, Bajada,
Davao City 8000
No comments:
Post a Comment