Red Ribbon Davao is Hiring

For Red Ribbon Bakeshop, the ingredients to success are no secret. Quality. Service. Value. Customer. Red Ribbon has even taken itself to a higher level of customer service. Improvements are geared towards a more delightful dine-in experience with strict FSC (Food, Service, Cleanliness and Condition) compliance, better take-out experience to ensure faster servicing time, and enhanced delivery service with a broader coverage.

In addition, the Red Ribbon franchising program has been activated since September of 1999 and has progressed consistently, bringing more stores closer to customers nationwide. All stores, franchised and company-owned follow the strict quality assurance measures of international standards assuring its customers that they will be proud of having made Red Ribbon their first choice for their family's celebrations.

Red Ribbon Davao is Hiring

Production Encoder (4)

• Not more than 35 years old. 
• College graduate or any Business course. 
• Proficient in MS Office applications. 
• Willing to work long hours.

Inventory Analyst (3)

• Not more than 35 years old. 
• Graduate of Accounting or Business Management course. 
• Must have knowledge on Accounting and inventory. 
• Proficient in MS Office applications. 
• Willing to work long hours.

Assistant Production Manager (2)

• Not more than 35 years old. 
• Graduate of Industrial Engineering or any Engineering course. 
• Preferably with experience in a food manufacturing company. 
• Working knowledge on production operations, logistics and supply chain planning. 
• Proficient in MS Office applications. 
• Willing to work long hours.

Production Planner (3)

• Not more than 35 years old. 
• Graduate of Industrial Engineering or any Engineering course. 
• Preferably with experience in a food manufacturing company. 
• Working knowledge on production operations, logistics and supply chain planning. 
• Proficient in MS Office applications. 
• Willing to work long hours.

Quality Assurance (3)

• Not more than 35 years old. 
• Graduate of food Technology, BS Chemistry, BS Biology or other related course. 
• Preferably with at least 1 year hands on experience in QA functions. 
• Proficient in MS Office applications. 
• Willing to work long hours & shifting.

Send application to celine.garayes@redribbonbakeshop.com.ph

or personally to:
Red Ribbon
Door 1 and 7 Eldec Realty Bldg.
Bago Aplaya, Talomo, Davao City
Cel# 09088885983
Look for Ma'am Celine